ZOJIRUSHI 101 ZOJIRUSHI 101 ZOJIRUSHI 101 HOT POT NEW YEAR! HOT POT NEW YEAR! HOT POT NEW YEAR!

Gather around the hot pot, for another year of ikkadanran—the joy of feasting with friends and family. Zojirushi knows you’ve made your resolutions, and we aim to help you keep them! If you love vegetarian recipes, or just want to eat healthier this year, listen up! These Japanese one pot, hot pot dishes are perfect for chilly weather.

KITCHEN LAB 101

Japanese Curry Nabe Japanese Curry Nabe Japanese Curry Nabe

Japanese Curry Nabe

This just sounds too good to be true—a hot hot pot of spicy curry, with chunky vegetables and tender drumettes. Outstanding!

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Vegetarian Miso Nabe

A vegan hot pot of meatless meatballs and full-flavored miso broth; you’re going to love the hidden flavor of ginger in the background!

Try >

Vegetarian Miso Nabe Vegetarian Miso Nabe Vegetarian Miso Nabe

COOKING101

Pears

Red or White?

Miso comes in red or white, sometimes blended variations. For a sweeter, milder taste, go with white. Red is more intense. For hot pots, it’s your choice!

Skillet

Shime

Shime (the finish), is like the finishing touch to a grand hot pot meal. With most nabe recipes, rice or udon is eaten with the leftover broth.

Rice Puddong

Electric Skillets

You’ll find temperature controlled, electric skillets to be perfect for hot pot meals. They’re safe, easy to use and the nonstick surface is so easy to clean!

Rice Cooker

In a hurry?

The inner pans of our skillets are removable, and they can be used directly on a stovetop burner. Use them this way when you need to cook quickly.

Nabemono

HOT POT NEW YEAR! HOT POT NEW YEAR! HOT POT NEW YEAR!

Winters are cold in Japan. So when the weather turns cold, the family nabe comes out of the cupboard. Nabemono, or literally “pot stuff”, is a hot bubbling stew cooked in an earthenware pot (nabe)—ideally at the center of the dining table so everyone can dig in. Zojirushi can do nabemono too, in a special style that only we can, with our Gourmet d’Expert ? Electric Skillet.

Hand Roll 1

Cha-Shabu

If you love shabu-shabu, raise your hand! This is one of our favorite recipes, but try this twist, with green tea flavored broth for fragrance!

Hand Roll 2

Sukiyaki

For beef lovers, there is nothing better than the sukiyaki hot pot. And if you like that sweet-salty teriyaki flavor, all the better!

Grilled Vegetables with Balsamic Vinegar Sauce

Oden

This is a hearty stew of fishcakes, eggs, daikon radish, potatoes and assorted vegetables and meats. Serve with hot spicy mustard.

Yudofu

Chanko-nabe

The traditional Sumo wrestlers’ hot pot, this is a nutritious protein rich stew that is consumed in mass quantities by the wrestlers.

TECHTALK 101

Tabletop Cooking Safety Tabletop Cooking Safety Tabletop Cooking Safety

Zojirushi Gourmet products offer a variety of electric grills, griddles and roasters that can take care of virtually any kind of cooking—easily, safely, quickly and some of them, right on your tabletop. From broiling fish to braising chicken, these specialized appliances were made to expand your cooking skills and increase your repertoire.

Sauté/Sear + Simmer, Low/Slow Cook

A heat resistant housing surrounds the cooking pan or plate to protect from accidental contact with the hot surface.

White/Brown Rice, Quinoa

Unique safety feature ensures that the plate will not start heating unless installed correctly.

Steamed Dumplings

Stay cool, easy grip handles for safe transport of the unit from place to place. Moving the appliance while in use or when filled with food is not recommended.

Yogurt

Magnetic power cord detaches easily if yanked accidentally, preventing the unit from being pulled off the kitchen counter.

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